Category: Snacks
-
Cranberry Pecan Oat Muffins
I always buy fresh cranberries during the holidays and end up with way more than I need. So, I freeze them on a cookie sheet and store in freezer bags in my freezer until needed for baking. This recipe is one of our favorites. The combination of the cranberries, oats and pecans are delicious and…
-
Nutcracker Party Pizza’s
I hosted a Nutcracker Party for many years and this recipe was always the girl’s favorite, hence the name. This is a revised version because one of the main ingredients is no longer available but this one is pretty darn close. This post is for “my girls”, I love and miss each one of you.…
-
Caramel Apple Salad
This is a yummy, quick and a low fat dessert! Directions: Mix all together and let set overnight in the refrigerator. Source: Shirley Cantrell
-
DIY Healthy Granola
I love granola for breakfast but refuse to pay the prices they are asking at the grocery store these days, not to mention the additives they put in our foods. This granola consist of nuts, dried cranberries and honey and I promise you is so delicious. It is great as a cereal, but also as…
-
How-To: Boil Peanuts
We southerners love our peanuts with a passion. It’s a favorite snack roasted or boiled. Visit just about every quick stop or service station in the southeast and you’ll find a crock-pot boiling near the soda fountain. Most people get them for their drive to the beach, for tailgating at a college football game or just as…
-
Caramel Popcorn
Directions Cook sugar & butter over medium heat stirring constantly for about 10 minutes. Remove from heat and add vanilla & soda. Pour over popcorn & pecans; stir well. Pour spread on baking sheets and bake at 250° for 1 hour. Note: This is a great Halloween treat!