Tag: Parmesan Cheese
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Lighter Chicken & Broccoli Alfredo
Directions: Grill chicken breast on top of stove on grill pan; cut into 2 inch pieces. Lay broccoli florets on baking pan, pour 1 tbsp. olive oil over the broccoli and toss with hands to coat thoroughly. Roast in a 425 degree oven until crisp tender about 15-20 minutes. Cook pasta in pot of boiling water…
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Artichoke Chicken
If you like Artichoke Dip, you will LOVE this dish…… Directions: Preheat oven to 350 degrees. Place chicken breast between two layers of waxed paper and pound to flatten. Put chicken in a single layers in a 9×13 inch baking dish sprayed with cooking spray. Overlap if necessary. Combine other ingredients and spread evenly over…
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Baked Artichoke Dip
Directions: Blend all ingredients in food processor. Pour into baking dish, bake 350 degrees for 30 minutes. Serve with crackers. Note: When I don’t have time to bake this dish, I add one package of Zesty Italian Dressing mix to ingredients; blend in food processor and serve cold.
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Parmesan Chicken
This is my go-to recipe when I want to invite company over, but don’t have much time to cook. It is great served with rice or mashed potato’s and our Orange Walnut salad. Directions: Mix Parmesan cheese, Italian bread crumbs, and garlic salt. Roll chicken breast in this mixture to coat both sides. Place in…