Crab & Shrimp Casserole

This is great to keep can goods & rice on hand and season mix in freezer for those time you don’t know what to cook! A great dish to serve to company — just add bread & salad!

Directions:

1. Prepare rice according to package directions.
2. Saute onion, pepper, celery in butter until tender (4-5 minutes).
3. Combine remaining ingredients into 2 quart dish (greased).
4. Bake 325° for 30 minutes.

Note:
Double ingredients for a 13×9 dish.