Aunt Shirley’s Four Cheese Lasagna

Directions:

1. Brown chopped onion and bell pepper in olive oil until tender.
2. Add tomato’s and tomato paste, bring to a boil.
3. Add wine,  garlic, ground beef, ground sausage.  Cook 5-10 min.
4. Turn heat to low then add salt, pepper, oregano, basil & parsley.  Cover & simmer for 30 minutes
5. In the meantime, put  lasagna noodles in a large pot of salted boiling water.  Cook until done;  drain.
6. Layer in a 13″x9″ pan that has been sprayed with cooking spray,  sauce, noodles, Ricotta  Mozzarella, Parmesan and Romano cheese.
7. Repeat layers ending with cheeses.
8. Bake 350 degrees for 30 minutes.

Source:  Shirley Cantrell